Yields: 12 Servings Difficulty: Easy Prep Time: 8 Mins
- Blend all of the ingredients, in a food processor until smooth and creamy.
- Transfer spread to small bowl, cover and refrigerate for at least an hour.
- Serve with veggies (cucumber slices, bell pepper slices, radishes,etc.)
- Recipe makes about 3/4 cup
- Nutrition information will vary depending on what brands of ingredients you use. However, here is a general break down of the nutrition info (for 1 Tablespoon serving): Calories 65 Carbs: 1g Fat: 7g Protein: 1g